• zupa dyniowa/pumpkin soup

    Thai pumpkin in a coconut

    Ingredients: – medium pumpkin – can of coconut milk – lemon grass – 3 dried kaffir lime leaves – broth – medium onion – 3 garlic cloves – dried galangal or grated ginger (thumb-size piece) – 3-4 tablespoons of fish sauce or oyster sauce (I used oyster sauce) – 1 teaspoon of brown sugar – optional – lime juice, puff crouton, fresh basil or coriander leaves (for garnish) Grinded Spices: 1 teaspoon of: Cayenne pepper (you can add more), turmeric, coriander, cumin, sweet pepper Preparing: – chop pumpkin into small cubes, – fry finely chopped onion with brown sugar, – add pressed garlic and fry for a while (avoid burning it…

  • Recipes

    Recipe – How to prepare Vietnamese coffee?

    To prepare Vietnamese coffee, you need special coffee maker called Phin, but you can also use coffee filter. Phin is a very simple device. It consists of a jug where coffee is placed, lower land upper lid. We also need Vietnamese coffee and sweet condensed milk. Fill the cup with small amount of milk. Warm the phin up in hot water. Then add 4 teaspoonfuls of coffee.  Coffee should be very strong so this amount is for one cup. Next screw the lower lid. Pour boiling water but only to the lower lid. When coffee soaks, add the rest water and put upper lid on it. Coffee percolates form 3 to 5 minutes.…

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